Coast Grill - Southampton

Excellent menu, setting and service. Johan was the most accommodating, knowledgeable and most beautiful server!

The server was funny and had a great personality, but the seafood jumble was quite not edible, the oysters were evil, there was not crab on there as advertised, there was only water on the ground instead of ice. I enjoyed the clam chowder though

Made a reservation for 4 people at 6:15 on open table last minute for LDW and showed up to confusion at the hostess stand. After a minute or two they sat us as far back as they could in an empty, separate dining room. I asked politely if we could we sit in the main dining room because no one was sitting there. The staff said they were fully booked, despite being empty. (Sort of Understandable for a holiday weekend). It gets worse. Our waitress comes over says hi, then continues to hand signal and make eye contact with all the other staff clearly in regards to our table. I then asked the waitress if there was a problem with us coming in to eat. She replied, “well we aren’t supposed to take any walk ins.” They were preparing for a large group that was coming to eat two hours after our reservation time. They also had pre-ordered many of the dishes on the menu so 4/5 items were not available. I informed her that we had a reservation on open table and she rolled her eyes and said, “we are trying to stop open table reservations from coming in, you weren’t supposed to make a reservation.” Basically told that we were not welcome and were a mistake booking after seating us and pouring us water. Have the courtesy to tell us before or right when we show up or provide better service. DO NOT GO UNLESS YOU HAVE NO TASTE OR MONEY TO WASTE.

The food was very good but it seemed that they were short staffed.

The food and service were great. We were disappointed there were no outdoor tables, although the view over the water and bots was nice.