The Sultan Of Jarrow - South Tyneside

I went to this restaurant with my wife for a date night. It had been a while since we last visited, but the experience was still as good as always. The service was very good and fast. It wasn't too busy, so we didn't have to wait long for our food.

I decided to dine here when staying in the area. I’m so pleased I did it is probably one of the nicest meals I have had in a long time. Nicely presented too. I highly recommend it to you.

Top notch honestly, nice place, great service all around, really good food with decent size portions for the price given. I would definitely recommend to people I know.

The staff at the restaurant were very attentive and constantly had smiles on their faces. The food was incredibly fresh and delicious. The staff made sure everything was to our liking. We finished every last bite on our plates. We will definitely return and bring along our family and friends next time.

Went to the Sultan with the Mrs last night to celebrate our 15th wedding anniversary, so I pre ordered a bottle of prosecco to make it a little bit special. We arrived early, so we had a drink at the bar first IPA) while chatting with Musa and then went to our table after ½ hr or so. We ordered our starters, 4 x pickle tray with plain pappadums, as well as some chilli ones for me washed down with another ice cold IPA for me and red wine for the Mrs. We ordered their 'beast from the east ' for our main course another IPA/wine) and we weren 't disappointed, the plate was huge, with so much food, so much so that we couldn 't eat it all. The prosecco arrived in an ice bucket and it was amazing, we 've not had that brand before, but it was beautiful, we spent a few hours in the Sultan and to top off our night Arif took the cost of the prosecco off our bill... what a guy! The restaurant wasn 't too busy, but Arif Musa did a cracking job of making sure all diners were taken care of and food drinks were served on time. Thanks for helping to make our night memorable guys, see you again soon.