Taste - Meniu complet

Gluten free. Grilled steak, lettuce, cotija cheese, crema, pico de gallo, avocado, corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Peppers, onion, cheddar, and mozzarella served with pico de gallo and sour cream.

Six spicy wings served with classic buffalo sauce, ranch dressing, carrots and celery.

With berry coulis.

With crème anglaise.

Gluten free, vegan. With carrots, cucumber, tomatoes, and balsamic vinaigrette.

Hearts of romaine, Caesar dressing, parmesan, croutons.

Gluten free, vegan. Cauliflower rice with grilled vegetables.

Fresh made tortilla chips with fire roasted salsa and pico de gallo.

Three-cheese sauce, bacon, and panko breadcrumbs.

Gluten free, vegetarian. Topped with shredded parmesan.

Niman ranch certified Angus beef, cheddar cheese, Neuskes bacon, and waffle-cut fries. Substitute garlic fries for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Idaho gold potatoes, celery, onions, garlic, and cream.

Roasted turkey breast, Nueskes bacon, swiss cheese, lettuce, tomato, chipotle mayo, ciabatta, and waffle-cut fries.

Vegetarian.

House special recipe chili con carne served with shredded cheese and diced onions.

Battered and deep-fried cod with waffle-cut fries.

Gluten free. Grilled niman ranch skirt steak, arugula, waffle fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Gluten free, vegetarian. Fried florets tossed in classic buffalo sauce with carrots, shaved celery, and blue cheese crumbles.