Brasserie De La Tour - Soumagne

Well installed, the mojito is very good, with a little more rum but it is just a matter of taste, it would have been even better but it was well balanced. I took a salmon tartar that was very fresh to taste with a generous portion. Then a beef tagliata that was very well served with its little seasoned salad and its little sauce. The cooking of the meat was impeccable, I had several pieces a little hard to chew so not very tender but it had good taste. The dessert looked good too but I didn’t take it. The servers were very nice. Redo and recommend.

Very good and good service. And server and very nice boss Resonable price for quality.

The meal was good but not exceptional There was a lot of noise that bothered us a lot at the beginning of the meal the evening was quieter

New frame, very beautiful. The staff is very pleasant and helpful. Team enough to ensure that customers are served a very good time, even on Saturday night. Great map. Some dishes can be served either as an entrance or as a dish, it's great. I recommend

The atmosphere is rather warm and cozy, in beige brown tones.. the reception is pleasant and friendly, without fioritures. The dishes and desserts are hearty and very good, the belly is not visible from there. Two flats: the service was long enough that day with forgetful ones, and each garnish (frites, salad or other) is additionally, which has come to increase prices of dishes already not especially cheap.