Zoppicone - Somma Vesuviana

Food: 5 Service: 5 Atmosphere: 4

Food: 5 Service: 5 Atmosphere: 5

Some dishes and prices to review Food: 4 Service: 3 Atmosphere: 3

Dinner with friends, we booked to be safe. We ordered cod and anchovies, Italian frying and mozzarella and ham as a starter. As first courses, various tastings: ricotta ravioli with yellow cherry tomatoes and cod, gnocco with broccoli and cod and bucatino with sautéed meat. Second course based on cod: fried with tomato, salad and grilled. As a side dish: peppers, broccoli and escarole. Sweet mile and pastiera. Few wears but good. House wine better than bottled. Good price/quality ratio. Few dishes listed verbally. Total 37 euros each

We came by chance and were delighted by the flavours, the quality of the ingredients and Diego's welcome! The menu we chose, all strictly based on cod, is extremely homemade, typically Neapolitan. Don't miss the pastiera!!!!! We will definitely become the best customers Service: Dine in Meal type: Lunch