De La Prehistoire - Sollacaro

Affordable place (considering it is the only one in the village and that the site has no drinks for sale) Efficient and friendly service Will definitely go back during our next vist

Déjeuner avec une délicieuse cuisine locale, un service efficace et souriant. C'était une bonne étape avant de visiter le site préhistorique où nous avons été accueillis de façon tout aussi sympathique.

Très bon restaurant avec des plats faits maison, un régal pour mes papilles. Seul inconvénient, l'attente de 2 heures pour un repas à deux en extérieur. Des clients sont arrivés après nous en intérieur, à quatre personnes, et ont fini avant nous. Il semble y avoir un manque de personnel en haute saison. Le personnel est super gentil et professionnel. Une bonne adresse, mais il ne faut pas être pressé!

We were very good food that was concocted to our demand according to our tastes. the whole team is very pleasant and very competent smile. we recommend the visit of the place and the passage to the brewery.

Like most visitors, we also turned to this property after visiting the Filitosa archaeological site. Being five, we ordered two so called Filitosa and three Corsica salads. To drink, two water bottles (the day was hot), three small beers on tap and a glass of white wine. The salads, without being exceptional, were freshly prepared and enjoyable. At this moment, the bill would have been around 86 euros. But my brother in law wanted to taste also the planche de charcuterie , so we ordered two of them. It was not a good idea. The cured meats were exquisite, but not very abundant, and mostly they brought the bill to over 120 euros. A frankly excessive figure for an unpretentious snack, although it 's known that Corsica hasn 't low prices. The service was fast, efficient and also helpful (the staff recommended us an address in the nearby Porto Pollo, where to buy cured meats). As others have reported, the cards are not accepted.