Thai House - Smithtown

When I inquired about the fish sauce in the second dish, the manager assured me that it was vegan, despite my doubts. I pressed her further, asking if the sauce contained fish, to which she admitted that she wasn't sure since they used pre-made sauce. This lack of knowledge and transparency regarding the ingredients was concerning. It made me question the restaurant's ability to accurately verify whether the food they claimed was vegan truly was. This mishandling of the situation has made me lose trust in this establishment. It is troubling to consider what could have happened if this were a severe allergy situation. Unfortunately, this experience has deterred me from returning to this restaurant in the future.

Ordered the mushroom dumplings and the vegetable rainbow with jasmine rice. $20 for the meal and a large portion of vegetables. Very clear menu items labeled vegan. Vegetable rainbow had a variety of vegetables with tofu and was delicious. I am not a tofu person and never order it and usually do not enjoy but it was prepared really well and was really good. It was also very light and I didn’t feel it was heavy on oil at all. Will definitely be back and try other items.

The staff at this restaurant are well-informed about vegan options and are happy to make modifications. The "mock duck," which is actually seitan, is incredibly tasty when paired with curry. They also offer vegan lettuce wraps, spring rolls, a variety of vegan entrees and soups, and even desserts made with mango and coconut milk. I highly recommend this restaurant for vegans.

Waited for the Thai House to open after driving 20 minutes from our hotel and we were not disappointed!

I appreciate the vegan options on the menu, and I particularly enjoy the massaman curry.