Fuddruckers - Sioux Falls

Food was hot. Drinks were cold. Everything was great except the one thing that I really needed them to comply with. I asked for a gluten free bun and didn't get it. I have a major sensitivity to gluten products. When you advertise a product, charge extra for the product, it's best to comply with the product.

Overall experience could of been better, and maybe being this is our first time to A fuddruckers, maybe we’re missing something? I feel the place is very expensive for a burger joint. The add in $5 for a drink/combo and to sub fry’s for 10 small onions rings was another $4.50 is kinda outrageous so definitely price shock there.

Counter help was excellent and helpful. It's been years since we ate at Fuddruckers. Not quite as good as I remember but the strawberry shake was worth going. The onion rings were one big clump and not eye appealing nor did they taste very good. It seemed that they could've been cooked twice (yeach). I think I would go back once more at different time to see if better.

I've been familiar with Fuddruckers since the 1980s, and although many locations have closed across the country, I'm glad to see some are still going strong. They were my first encounter with fast food that didn’t rely on frozen burger patties. I always enjoy their bison burgers, which are cooked just right and topped with whatever you like. With so many fresh toppings to choose from, it’s hard to go wrong! They also have a bakery with delicious desserts and play areas for kids. This particular location was very clean, and it featured many classic design elements throughout the dining area. I would definitely recommend giving it a try. Two thumbs up!

Fresh rolls and really good burgers! only a part that was a little bit out-putting, the employees were quite loud and a little screwing around. Not bad enough to bring about the eating or eating, but they might want to be a little quieter.