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Contribuiți la feedbackWe are staying at the hotel and it is great so far, but the meal at the restaurant was awful. I ordered the chicken and could not chew it at all. It was so overcooked it was like jerky but even tougher. For the price $34 for the meal), it’s crazy to have the entree be so bad. The polenta and green beans were ok with it.
Service and atmosphere were wonderful! Beautiful views. Wait staff and management were so attentive to my gluten free/celiac needs and made sure every item on the plate was safe (with the chef) and substituted whatever was not, at no charge. Menu is slightly limited and a little pricey but all 7 dishes were thoroughly enjoyed by our party (some of which being the beef, snapper, fish file-kids, osso bucco). Cocktails were also delicious!
Loved this restaurant food was excellent cozy ambiance and great service . We ordered a few things to share the Sauteed Shrimp Bruschetta, Spinach Artichoke Arancini and the Truffle Burrata Prosciutto (my favorite) and they were all excellent. I had the veal with Tagliatelle. The meat melted in your mouth, and the pasta and sauce were delicious the veggies were a little al dente but still pretty tasty. It was a big portion keep that in mind. The restaurant has a nice view of the water we were inside and were there for dinner so we didn't get to enjoy it as much. We had a reservation and we were seated promptly. Overall a great experience
Waiter brought us one small glass of water then disappeared. Salads were OK but had to get my own water refill. Then paid $20 for valet parking which is the only option.
A little while ago I had the pleasure of dining at 3800 Ocean, located at the Marriott on Singer Island with some of my team at Echo Fine Properties. This stunning restaurant is situated right off the ocean, providing breathtaking views of the water from every table. The location, at 3800 N Ocean Drive, is easy to find and has plenty of parking. Upon arriving at the restaurant, I was immediately struck by the modern decor. The open kitchen and bar area added to the lively atmosphere, and I couldn't wait to try the food. The menu features a variety of seafood and steak dishes, as well as a selection of unique cocktails and craft beers. I decided to go with the seafood platter, which was absolutely delicious. The lobster, shrimp, and scallops were all cooked to perfection, and the accompanying sauces added a nice touch of flavor. I also tried the filet mignon, which was melt-in-your-mouth tender and cooked to my requested medium-rare. In addition to the outstanding food, the service at 3800 Ocean was top-notch. Our server was knowledgeable and attentive, making sure we had everything we needed throughout the meal. Overall, my experience was truly memorable and I highly recommend it to anyone looking for a high-end dining experience on Singer Island.