Super Loco - Singapore

Server are attentive to detail when we ask for wheat, egg and pork free options.

I absolutely love this place! The corn and tacos were incredible. The only downside is that the chips are fried alongside the others, which isn’t great if you're avoiding gluten. However, there are definitely plenty of other gluten-free options available!

The staff was very attentive and knowledgeable regarding gluten-free options. They provided a detailed explanation of what my daughter could safely eat from the menu and were well-informed about cross-contamination issues.

The fryer isn't safe. Just stick to the tacos and you should be fine. They are knowledgeable about gluten here, but they mark their menu with "item contains gluten" only for some dishes, while other items like tostadas and corn chips (due to fryer cross-contamination) are not marked. You've been warned. The tacos are delicious, although one of them (the tofu option) isn't marked as containing gluten but does have fried items that may be contaminated. Thankfully, the staff checked when we mentioned celiac disease. I've labeled this place as unsafe due to the menu issues, so you won't accidentally consume something harmful. However, you can still enjoy some really tasty tacos here!

I was immediately impressed just by reading the menu. There are only three dishes that contain gluten. The food was excellent!