So Pho - Singapore

So Pho has some nice food but at the cost of money. I tried their prawn crackers, beef ball pho noodles and got root beer as a drink, the prawn crackers were crunchy and the noodles were flavourful. The cost is somewhat too much for me but in the end, it works out. Overall, nice noodles I guess.

Really loved the chicken Noodle soup. But the starters were a little underwhelming. I would recommend the soup any day. The Wolfberry drink was really refreshing but slightly sweet, so please watch out if you are diabetic. There was a drink with Chia seeds which was by far my most favorite of everything. Tastes like Lemon soda but better. So please try that. Noodle soup was the highlight though. Price was reasonable . Costed 35 for two people

Ordered dry vermicilli with soft shell crab sirloin. Crab was cold not as crispy. Sirloin was pretty tasty. Sauce compliment the dish perfectly. Staff was polite.

Not the first time to eat here, always have the mix beef pho noodle.. Beef bee hoon also nice, got the wor hey smell.

Paid $52.02 for 3 persons dinner. The fried noodles were springy and flavourful although slightly too sweet. The fried chicken was tasty but a bit too hard at some parts. Both noodle soup were flavourful too. Service was friendly and efficient. The waitress helped us to change to 2 chairs with back rest after our request.