Red Eye Smokehouse - Singapore

My hubby and I ordered their beef brisket, pork belly, mashed potatoes and bread. My hubby was hesitant about beef brisket as most briskets are very dry and not well flavoured elsewhere. But oh boy, Red Eye beef brisket was well flavoured and tasty, the meat retains the moisture so damn well and juicy and tender. The fat and lean meat ratio was just right and neither overpower the other. The pork belly can be better though with better seasoning ? that can enhance the sweetness of pork the meat is slightly bland although the smoked part is great . The mashed potatoes was wonderfully seasoned with the herb-spiced sauce and was soooo creamy and butter yum! . The greatest surprise was the bread! The crust was sooo crispy but the inside was soo spongy and moist and when mixed with their specially whipped butter, it is a perfect combination of savoury and texture!

The best ribs in Singapore! super tender meat, juicy homemade sausage... can't get enough of their secret recipe spices in the dry rub!

Probably my fifth time to red eye, alas live a bit too far away. As always, great experience, standouts were the ribs, the baked beans, coleslaw, and the key lime pie. also liked their tap beer. great value and nice wait staff. highly recommended.

We were looking for a decent American smoke meat and stumbled this joint by Google. Tried a few places but our personal tastebuds are for less overpowering seasonings Red Eye ticks our checklist : Tried their brisket, jerk chicken, ribs plus a sample of belly profane beer Pricier but these are Angus beef mind you ! Joshua was a good host and knowledgeable in his stuff. Kudos !

Friendly staff and great food! Food came fast also and the quality was fantastic. Price wasn't cheap but you get quality food. Will be back for round 2!