Gandhi - Singapore

I was very unsure about going here after I heard that the management changed. But after I noticed some reno had been done, I decided to give it a try. No regrets. Lunchtime you only get rice and dishes. They place the banana leaf tray infront of you, with vegetables. A man comes around carrying different side dishes on a tray for you to choose from. We chose squid, chicken, fish. The fried chicken with onions was something different and nice. Fish and squid were ok. My only concern was the hand washing area which was congested all the time and looked a bit dirty. Value for money.

Good banana leaf experience, I had the mutton masala which was great, it was very tender and the sauce had good flavour and very spicy. Also had the fried fish which was nice but a little dry from being overcooked. Byriani rice and sides were good too.

I visited a local Indian restaurant that offers very affordable prices. I went with two friends and we ordered a large amount of food (unfortunately, we couldn't finish it all). My favorite dishes were the veg biryani set and thosai. The egg prata and quail eggs were decent, but I probably wouldn't order them again. I didn't like the tofu sambal (too sour) and we hardly touched the fish. I also tried the mango lassi, which was delicious and refreshing. Both of my friends had stomach issues the next day, but I seemed to be fine.

If you're looking for banana leaf rice you can come here to try. One of the best Indian food I've ever tasted. Price was very good. Portion was very huge also. You will be able to choose vegetable or fish curry. You need to try both of them. I would come again if I'm craving for good indian food. Do avoid during peak hours!

The food was fantastic, and this is a great spot to enjoy authentic South Indian cuisine. The non-vegetarian dishes were also very delicious.