Feng Zhen Lor Mee - Singapore

This is my 3rd attempt coming here to try this lor mee. The last few times I was here, they were not operating. Happen to be in this area and decided to give this place another try. Just as i arrived on the 3rd level of the food centre, noticed the long queue at the stall with purple signboard. The queue was so long that it extended all the way till the back. Waited for almost 25mins before it was my turn to order. A bowl of lor mee starts from SGD$3 onwards. Ordered their Fish Lor Mee which was SGD$4, it came with fried snapper meat, fried meat ball, sliced fishcake and braised egg. Lor mee gravy was flavorful but unfortunately it turn watery fast. Fish tasted fresh and love their fried meatball as well. Overall, an above average Lor mee for me. One of the stalls that has good gravy.

This is 1 of my favourite Lor Mee.Taste very good especially with the fish and now price increased by 50cent for all the things.

Lor Mee come with plenty fish meat. $4 for a bowl of ingredients, Value for money.

The line is quite long, but it's definitely worth the wait! With just one main dish on the menu, they offer delicious and affordable lor mee, featuring a rich, thick sauce and a generous amount of toppings. I've visited several times, and the quality has always been consistent! Their handmade prawn rolls are also fantastic—crispy on the outside with a flavorful, savory prawn filling. Just a heads up: they only accept cash!

I decided to check out this highly praised restaurant and waited in line for about 15 minutes. I would say the experience was better than average. Kudos to them for the generous portions of ingredients and fish!