Red House Seafood - Singapore Singapore

Super Singinging. our MBA group came to lunch and the food was delicious! the personal service was also excellent, I am surprised to see very.

Price 2/5: if used to drag the prices, they are shocked here. we paid: a) $12 for two pieces won tonne in the won tonne suppe b) $80 for the.

Forbearance: if you are not careful, they will take advantage of you. it's our first time we're visiting singapur. overall we had pleasant experiences with others.

The food is awesome, however it's a bit dearly priced that the other seafood restaurants in Singapore

Found! Used to patron East Coast Park Branch since 2000. My favourite Crab Restaurant with my favourite dishes! Signature dish is their Chili Crab, sweet spicy taste. Have to say the black pepper flavour has tremendously improved. It tasted like the Joo Chiat Black Pepper Crab. Those black pepper lover, you may want try it out. 60 Robertson Quay