Veneto Italian - Silverdale

Almost everything was perfect! The customer service was excellent, the atmosphere was warm, and the flavors were fantastic! However, there were a couple of things we didn't like. The scallops on the scallop risotto were extremely small, and when mixed together, the dish turned out to be very sweet. The gnocchi with meat sauce had a delicious sauce, but the gnocchi itself was so doughy that it was reminiscent of mozzarella. Unfortunately, I couldn't finish it due to the texture. My mother had the Gorgonzola pasta, which was my favorite dish! Just a heads up, if you're not a fan of garlic, I wouldn't recommend it because it is extremely garlicky, but I loved it! Overall, it was a great experience!

Wow! This little hidden gem of an Italian restaurant is truly a treasure. Everything was incredibly delicious and fresh. I can’t wait to return!

"I had the risotto with shrimp and salmon, and it was excellent! The calamari was some of the best I’ve ever had, leaving me wanting more."

Our dinner began with olive oil and Balsamico vinegar with additional herbs for extra delicacies as a dip for bread. The beautiful scalops were served on a bed of Flavorfull Risotto. The pasta dish with chicken, vegetables and wonderful sauce was so big, we had many remains that also tasted at home. We look forward to our next delicious visit!