Valsen Brasserie Cafe - Silkeborg

Really good service. Had little they all met. Fast service

We couldn’t stop laughing all the way home because it was so shocking but I guess at least that’s better than crying! We should have known it was going to be a terrible experience, when we arrived and it was empty although all the restaurants nearby were fully booked, but we thought we might have discovered a dark horse. Imagine more of ‘Gordan’s Kitchen Nightmares’! Lack lustre and cheap interior, snooty service, and where to even begin with the wine and food? I ordered a French Pinot Noir which was almost as bitter as a strong negroni, and the food; it arrived within 5 minutes of us arriving, sitting down and ordering we should have known then. My lamb shank was cold, limp and tasted like mutton, and to top it off, cost 254,00 dkk! Complete rip off, and how anyone has the nerve to sell that **** for that price, is beyond me. My mum had the schnitzel which we both agreed had been pre cooked and then warmed up for her bland and dry and when I complained about the lamb being cold, they didn’t even apologise, let alone ask if I wanted a discount etc. Safe to say, we will NOT be visiting this restaurant again, and I suggest that if you have any morals, standards or taste, not to either.

We 've been here twice with a lengthy period in between. First time it was just about all right but thelast time it was rather disappointing. My partner had something called a luncheon steak but it was difficult to know if it was a minced beef or a whole piece of m meat. I had a casserole dish famous in Denmarks as a typical inn dish with pork filet steak. Probably to make it a bit more 'modern ' it was served with bits of a corizo saugage which you couldn 't taste. As the sauce with green bell pepper and no taste of paprika was absolutely tasteless and the pork rolled in bacon was rather dry it all came across as very boring. My comment on this was accepted but only as a remark they would pass on to the chef.............. Service was kind and helpful but overall a disappointing experience.

Atmosphere is ok, but the food quality not soo good. We ordered two steaks, but had to return them as they weren’t properly roasted, medium rare turned out to be medium well, and they seemed like boiled instead. Second time the steak were more appropriate. The waiter forgot side orders so we had to wait while the steak turned cold. The vegetables seemed like canned vegetables. Room for improvement.

We went there with a group of friends and every type of food we have ordered haveazed me. Huge portions and great taste.