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Contribuiți la feedbackToday in the well-stocked center outside the bumpy season: completely overwhelmed staff, no idea of gastronomy (0.3l glass for a 0.5 l wheat beer!, other drinks under the oak... . Did not know your own dishes and sizes. Some customers even left their food because they didn't want to eat cold.
On 27.06.23 everyone had eaten a baked bread. The next day all three had a food poisoning. (I'll leave details). So either the fish was not OK or the remoulade was not okay. Hygiene should be written here very large. Health office Siegen is informed.
Very common North Sea restaurant. For me there was a tuna curry baguette. The prices are already well raised but fish has also become a bit more expensive in procurement. Nevertheless, it is already expensive for the product mMn. The tables could be wiped regularly/better because there were still leftovers from the predecessor on many free tables. Cleanliness was not convincing in the guest area. Otherwise, you can't say much to the place. Brötchen was fine.
Man kann das Angebot erst komplett erkennen , wenn man schon dran ist mit bestellen. Eine Übersicht an der Seite wäre wünschenswert. Sauberkeit an den Tischen ist hier zudem ein Fremdwort. You can only see the offer completely when it is already your turn to order. An overview on the side would be desirable. Cleanliness at the tables is also a foreign word here.
Food fresh and not cheap. Portions a little short. Come back on Fridays. North Sea in Siegen has almost a monopoly.