Le Daniel Lapointe - Sherbrooke

A few years ago, the fondue at this restaurant used to be all-you-can-eat. Now they have limited the number of plates, which is not sufficient for me. The flavors used to be more pronounced, but now there is hardly any taste.

Our server was fantastic! She was very knowledgeable about the menu and suggested some interesting alternatives for us to try. Unfortunately, the fried calamari my partner ordered as an appetizer was greasy and chewy. On the other hand, my buffalo shrimp were quite good. We both had variations of the filet mignon for our main course, which were good but could have been improved with better plating and sides (the fries were cold and the vegetables were unappetizing). The downside of this new restaurant (owned by the same person as other pub-style establishments) is the excessive noise, uncomfortable chairs, and rushed atmosphere that make it difficult to truly enjoy your meal and have a leisurely dining experience. Overall, while the experience was okay, it had the potential to be amazing. Despite its name suggesting a different experience from the owner's other pubs, it ultimately felt like just another noisy pub in the Sherbrooke area.

There is a new restaurant in Sherbrooke East that offers delicious food and excellent service. The convenience of not having to travel downtown is a huge plus. Additionally, there is ample parking available.

2 of us came here for dinner. Service was excellent. The food was even better. I had the lobster/shrimp with vegetables and rice. Patio dining is very nice as it was a lovely evening.

We will go back there, 40 shrimps with a butter to the garlic succulent for $16.95, and all other people found this very good. very good service too