Taz's Eatery - Shelby

5 or 6 years ago i went on a cross country trip and we stopped in Shelby, Montana after a 13 hour day of driving. We asked the people at the hotel where we could find some food and the receptionist told us there was a Pizza Hut, the gas station, and The cross Roads Inn (incredibly divey and scary looking bar, and the old name of Taz's Eatery). Being the city slickers we are we were hesitant to go into this bar that looked like it was probably full of ex-cons. We have Never made a better decision than to visit Taz's. Hands down The best food i have ever eaten in my life. These were meals you would pay three times as much had they been in any large city. I ordered glazed chicken of some sort that was the most delectable and succulent chicken I've ever had. There was also a salad beforehand with house made cracked peppercorn dressing to die for. My friend ordered the chicken fetuccini alfredo which had the tastiest alfredo i've ever tried. Taz himself brought the food out to our table and was incredibly nice. Afterwards we went over to the bar portion of the restaurant, and the four people running the restaurant came over and joined us for drinks. Never have I felt so welcomed, nor have I to this day had better food.

5 or 6 years ago I went out on a trip and we stayed in shelby, montana after a 13 hours drive. we asked the people in the hotel where we could find something to eat, and the recipeist told us that there is a pizza hat, the fuel station, and the cross roads inn (incredible dive and scary bar, and the old name of taz’s eatery.) as the city slickers we were hesitant to go into this bar concerts that looked like they were probably full of we have never made a better decision than to visit taz’s. hang down the best I ever eat in my life. that were meal times that they would pay three times if they had been in every big city. I ordered glazed chicken of a kind, that was the most delicious and juicy huh I ever had. there was also an salat before made with house cracked pfeffercorn dressing for dying. my friend ordered the chicken fetuccini alfredo, who had the tenderest alfredo I have ever tried. taz himself brought the food on our table and was incredibly nice. then we went to the bare part of the restaurant, and the four people who walk the restaurant came by and came to drink. I've never felt so welcome, nor have I had better food to date.