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Contribuiți la feedbackLet's get into the lively subject right away: if you want to face a pizza anti it's a place all designated for it. Let's start with the dough, can we call it a dough? dried, floury, denature, blackened without smell; What is that? Do the boss sometimes drop at that?? I still give them a 10/10 for the genius to make a pizza that so brilliantly tastes the culinary disorganization!!!! except a pizza !!! please never invite anyone to this restaurant that wants to eat a pizza!!! and it will be you for the rest of your stay and with reason.... Not easy!
Delicious, good choice good service and good food! It is a good restaurant without pretention è shawinigan.
A hearty pizza certainly, but rather expensive and stuffed with inredients (I couldn't even count the pepperonni floors.) if you like pizza with big dough and very drunk in this case you will not be disappointed!
I went back there with my children because in my end teenscense if I went often to the bravo to st marc.... it was a must for the evening, the waitresses were knees, it was clean and the poutine....ever too good !!!! but the restaurant lacks heat, those cold ones would seem to be in a hospital!!!
Terrace very large restaurant several choices of poutine really cheap pizza very good there is a little of any place clean
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