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Contribuiți la feedbackIf you know of a better pizza, or even one that's just as good, I’d love to hear about it! I've spent years searching for a pizza anywhere close to this quality in cities like Pittsburgh, Cleveland, Joplin, Erie, Youngstown, Chicago, Baltimore, Orlando, Abilene, Portland, Washington DC, El Paso, Dubois, St. Mary, Columbus, Cincinnati, Wheeling, WV, and more. While I've come across some decent ones that rank between 7 and 9 on a scale of 1 to 10, Luigi's is a perfect 10, especially with sausage and pepperoni. The recognition Luigi’s receives on Pizza Compare is well-deserved. Luigi prepares his sauce, dough, cheese, and all spices fresh every day—nothing is ever frozen. The recipes have remained unchanged for over 50 years. The same management has been there throughout, so come in and see for yourself!
Absolutely the best pizza I've ever had! The Italian sausage is incredible—definitely the best topping on any pizza I've tried! Each time I visit, the staff is friendly, the service is quick, and the pizza is served hot and delicious!
Last week was particularly disappointing—no one recognized me at all. There were no greetings, no acknowledgment, and not even a bit of eye contact. I stood at the counter for over ten minutes before someone finally noticed me. The pizza is fabulous, but you definitely need to be able to handle the unfriendly atmosphere. That said, I'll still keep coming back every week for that amazing pizza.
It is the best pizza in the area and beyond! Have eaten Luigis since they were in Farrell!
Remember in the 60's When it was Next to Sunset Lanes The Best! I Think the Secret is the Light red Sauce The Finely Chopped Green Pepper Happy ST. Paddy
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