La Campagnola - Shamong

First, don’t take away from the fact that Chef Michael is an amazing chef and his dishes are superb. The staff, incl the bartenders, who I have come to know so well, are terrific and wonderful people. My issue is with the management and ownership who continue to raise prices to an exorbitant amount out of greed, not struggle, as they own the two Riviera pizza shops in the Medford area. It is sad what greed and avarice does to people, and sadly I will not be frequenting this place anymore. The people I befriended and the staff as well will be sorely missed. It’s a shame when the almighty dollar outweighs the loyalty and return customers the establishment has. They’re plenty of other places to go, and that’s where I will be heading. Thank you to the greedy owners for putting dollars ahead of quality and repeat business. Shame on you. I’ve supported your establishments since my college days, but I guess enough is not enough. Hope you revel in your money, because your ethics and business practices are deplorable.

My dinner was awesome, friendly prompt service and a wonderful atmosphere ! Always have a delightful experience. I do think you should make a reservation because it can get pretty busy.

Food and service was great! Nice atmosphere. Reasonable prices. Worth the trip. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 4

Service: Take out Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fettuccine and Broccoli, Bruschetta, Calamari, French Onion Soup, Pasta Campagnola, House Salad, Ravioli in Plum Tomato Basil Sauce