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Contribuiți la feedbackThe place is a secret gem. The restaurant is classy, the waiters are professional. The staff know the food really well.<br/ <br/ The portions are great, big enough. Had the Ribs and it was a bargain. The sauce on the ribs is tangy, the ribs actually fall off the bone without effort.
Great building and always a great vibe and ambiance with great service. Specials that change daily and a well thought out wine list. If you like mussels give these a smack.
You simply cannot go wrong at Ray’s Kitchen. The food is delicious, the portions generous and the staff friendly and efficient. We go there often on a Friday evening because the atmosphere is vibey and friendly and Paul is always coming round to check that you are enjoying the food. It’s like fine-dining, but without the need to get all dressed up and stuffy.
Simply delicious. We all enjoyed our food and definitely be back. The Masala Mussels were Superb. If you haven't tried this little treasure do yourself a favor and head down to Ray's
Nestled in Dunkirk estate this was an absolute “hidden gem” to find.<br/ The food was impeccable. I was blown away by every bite. <br/ We had an issue with one of the meals and the owner(I think) handled it with no issues as he gladly replaced the meal. <br/ Lovely feel of being tucked away in a forest.<br/ <br/ A definite must for Durban/Ballito visitors. <br/