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Contribuiți la feedbackIf you want to eat the best entrecôte de Grenoble you have to come to the cockpit the roquefort sauce and sublime and very generous
Warm welcome and great dishes! Entrance, main dish, dessert. Anyway, TOP
Yesterday vegetable pasta a first for me and really a nice surprise I enjoyed today cute net at the top and desserts a slaughter
Nice restaurant/brasserie, the dishes are hearty and the reception of quality. Correct price. Bruyant but it's in the mood of this kind of establishment. Good continuation!
A blanquette to lick the plate c the top the cuissot Jacky and I don't even talk to you about the atmosphere... for amateurs
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