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This is a very average restaurant. The service was good but the quality of food was very poor. I ordered the butter chicken served with naan. The naan was old and moldy. The meal tasted like one of those preprepared frozen meals that was popped into the microwave. It’s an ok place to eat if u have no other choice.
Been here quite a few times and food is ok and well worth a visit if your “Hank Marvin”. You might even bump in to a storm trooper?
I can't speak highly enough of the wonderful staff/ ladies in the hotel restaurant, they are lovely, friendly, professional, helpful and a credit to the business , I've read some reviews and as a pub and restaurant manager and area manager then operations manager I can't speak highly enough about them. Being in the hospitality industry I know it's been extremely trying for everyone and I think we should appreciate the staff who work so hard to make our time spent in there company appreciated. Because its definitely not 9 to 5pm , or an easy industry to work in ,with the many challenges it represents, but the restaurant manager Nadine is a credit to the business and also Esta is just fab and Gill, I know the company as a whole treat there staff with the highest regard and rewards, so please go to this restaurant, the friendly welcome you will receive is lovely , from breakfast to lunch to dinner . The food is lovely , so thankyou so much, for the excellent service and standards Sam xx
Dinner was a little pricey but delicious food. I had the calamari starter with salt and cracked black pepper just the right amount and main of Crusted baked salmon and seasonal veg with crushed new potatoes it was scrumptious I had no room for dessert. My sister decided on the same starter and a ribeye steak. Breakfast was varied and generous