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Shuckers was recommended by a friend while we were Visiting Seattle. Loved everything about the place! Great location, attentive service, great food and drinks!...
Mai multI was a little nervous when we got there for a reservation and there was on tables seated, but the food was absolutely amazing! Everything cooked perfectly and...
Mai multWe went here because from afar, and only days beforehand, we found other restaurants were booked! We didn’t realize that the restaurant was part of a large hote...
Mai multOkay experience, you have to pay for bread, menu is limited and the prices are not reflective of the meal. Waiter was rushed and did not spend any time with us.
Waiter not the best, portions larger than we remembered, menu limited…and very noisy
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Mai multA classic restaurant with warm carved woods, giving an inviting and comfortable atmosphere. Excellent food, exceptional service, beautiful presentation, perfect...
Mai multDefinitely a good place for dinner before the Seattle Symphony! Delicious, prompt, and great atmosphere. Reservations are a must.
Shuckers never disappoints! The seafood is great, the wait staff are well trained and attentive, and the signature cocktails are testy. My only regret is that I...
Mai multThe restaurant was too loud, making it difficult to hear our dining companions. The crab cakes were only average. However, the server provided excellent service...
Mai multServer should reach classes to those wanting to enter the service industry. She was exemplary!
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Mai multFresh oyster good. Baked oyster good. Fried oyster not good
Brent was awesome the clam chowder and Cesar salad were so good!
Jelena was our server and she was fantastic. Enjoyed the food as well. Has the fish and chips and the crab Louie salad. Would definitely go back!
Did their course meal on Christmas Eve. The food was wonderful: bread, shrimp, salad, choice of entree, creme brûlée cookie. Definitely felt gluttonous, but I w...
Mai multThis beautiful upscale restaurant is never lacking. Between the warmth of the wood and the skill of the bartender and chef... you will not be disappointed. I ha...
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