Pagliacci Pizza - Seattle

Good delivery. We tried this one out on a delivered food urge the seasonal roma tomato pizza was so wonderful, we also like the pepperoni, but honestly the crusts were a little burnt on the bottom, even allowing for wood burning baking. We'll probably eat there again.

Nice sitting area. Huge windows, modern (fairly new) space, it's definitely a pleasant place to sit and eat the delicious pizza. Love their Margherita, but you can't go wrong with any pizza selection. Their sauce is definitely the unique factor here. Only complaint is that when eating in, it can be a little chilly next to those big windows, so bring a sweater.<br/ <br/ <br/ 29 Dec, 2014 <br/ <br/ Margherita. The mozz and basil on this pizza is very tasty, combined with their sweet pizza sauce... heaven!

We ordered a Fresh Veggie Pizza and a half dozen Garlic Breadsticks, and everything was absolutely delicious! Be sure to try their ranch sauce—it's a must. The service was great as well!

I've seen Pagliacci pizza all over Seattle, but I never tried it until now, even though I've lived here for a few years. They offer both individual slices and whole pies. The individual slices are quite large and cheaper than ordering a whole pie, but they still feel a bit pricey. I think it was $5 per slice compared to $20 for an 8-slice pie. Maybe I'm just used to New York's $1 slices, but the price was a bit disappointing. The flavor was decent, but nothing to write home about. Considering the convenience, I think it's worth stopping by, but I would recommend getting a whole pie instead.

Fantastic pizza! A local favorite, this place offers uniquely delicious pizzas that cater to meat lovers, veggie enthusiasts, and foodies alike. While it may not be a high-end wood-fired pizzeria, the hand-tossed pizzas are truly excellent. Most locations also feature a selection of local bottled beers. If you haven't been yet, it's definitely worth a visit!