Etta’s Seafood - Seattle

Etta's is one of Tom Douglas' restaurants, so you know it has to be good.

My rate is actually a 2.5, but I didn't want to give a 3 star and lowered it to two because they definitely do not deserve 3 stars from me.

Pretty pricey and portions or small, but the seafood is really good here. 1Salt and pepper calamari ($15): comes with chili aioli and jalapeño.

The best crab cakes we have ever had! Great service, Carrie knew the menu backwards and forwards and made great recommendations for our group of which included teenagers

Food was mixed, some good some bad. Server was high