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Contribuiți la feedbackAmong the shaded brandies we have eaten fine hollerschorle and very good farm ice cream. very friendly service!
The greeting by the chefin was already absolutely unfriendly, the presumed chef was ok and also the waitress was very friendly that eating was good. the donkey first stubborn but then flott
From the large pack and/or thawed .... at the suppe was the thoughtful close, it is a bushy product. Too bad, because the jausenstation lies idyllic at the loipe. most of the other huts in and around ramsau offer a lot of delicious food to locals. Therefore, we will make a big arc around the flying mushroom in the future and will return much more to Wiesmahd-Alm and sonnenalm and at the Eder-Stube (seen can be continued).
The jausenstation is located as a compulsory starting point on the Königsweg. At least we would not have driven the hut (in the valley) which is more pronounced on child tourism. the gams soup from the side table looked good, the gams sausages were delicious. the imiserschmarrn is an absolute no go. went back, was also not paid. the strudel are TK goods, has nothing to look for on a hut.
We took the lunch snack after a hike. it is a typical tourist cottage. Styrian cats are in need of reconciliation, imperial marr were under average, icy ok and coffee/cappuccino bad. then it was not cheap. the hut is well on the hiking trail, but there are many better.