Baggio - Scarsdale

I visited this restaurant some time ago and I was really impressed with their excellent service. The standout for me was definitely the dessert, which was a delicious ice cream with Italian liquor that was absolutely amazing. I will definitely be coming back soon.

I am updating my review to recommend making a reservation at this restaurant. Last night on a Saturday, many people showed up without reservations and were unable to be accommodated, as the restaurant was full inside and outside. Additionally, the menu has been updated again with options such as smoked salmon appetizers and a delicious cold seafood salad. The drinks were tasty and the service was excellent. I highly recommend this restaurant.

Not sure what is up with my luck with bad food at restaurants lately but spending a small fortune and not having any good uality food is getting frustrating now. Locals highly recommended this place as the best Italian. Place was packed, patio looked lovely...Just too crowded and loud so we ate in the car. The pasta dishes were MUCH. Overly oiled. Salty. 3 entrees a waste of good money.

I have been dining at this restaurant with friends for several years. However, we have all come to the conclusion that the food quality, menu options, service, and overall atmosphere have declined. As a result, we have decided not to return to this establishment in the future.

I hate to leave bad reviews but for the price I paid I felt like I have to. I'll go into details below. Sat outside on a cloudy day (started to rain towards the middle of my meal) Atmosphere: the outdoor seating is a vibe, 4/5 it would be amazing if they had an awning of some sort for days that it rained as we got rained on randomly. Otherwise very romantic seating. Service: I think the service was decent 3.5/5 they could've used some more help but the staff who was there was friendly and attentive. Just overwhelmed with so many tables. Food: the food was straight out disappointing. I'll start with the burrata. The burrata was good, 4/5 however, they did not offer any balsamic. The Veal was ok 3.5/5 but they brought it out extremely cold and I'll give the benefit of the doubt that perhaps this happened as it started to rain (light rain) and they maybe waited to see if it would stop. However, we still had to pay $30 something for it so it should've been hot. The tortelli was the most disappointing, 1/5 on flavor and the fact that it was also brought out very cold made it that much worse. The sauce in it also didn't have a good flavor but perhaps if it was hotter it may have been better. Dessert: tried both the ricotta cheesecake and the Tartufo. The ricotta cheesecake was not good at all to the point that we didn't even finish it. It was super dry and just not good flavor. 1/5 the Tartufo was the best part of the night 4/5 it wasn't the best Tartufo I've had as the best I've had is over at Lusardis (same owner) but it was satisfying enough. Would I like to give it another try? Absolutely as I liked the service and the seating, however, $200 later (of course that includes a decent tip) I will have to really think about it.