Ti Sorpasso - SCANDIANO

Lunch for two. Very large room but a little cold for my tastes. We order tagliatelle with ragù and old Modena pumpkin tortelloni (good), a sliced ​​rocket and parmesan that is slightly nervous as meat. To drink a glass of still red wine, 1 liter of water and liquorice. It is worth appreciating that they left the bottle on the table as a liqueur. Spending €42.00 I would say is fair for what we ate.

I had been there a few years ago, management changed but the pizza was still excellent. Clean and welcoming environment, shame it's a bit cold

SUPER RECOMMENDED: New place, excellent service, very modest prices, SUPER PIZZA: EXCELLENT INGREDIENTS, PERFECT COOKING. It will be my point of reference Compliments

Simply fantastic fish lunch, all very good, excellent service, compliments to the staff and the chef

My mum's birthday evening ruined. We had already gone to previous managements, it was the first time in this new and third management, a terrible experience. The place remains nice and clean. With the exception of the appetizers, seafood salad and tentacle on potatoes, tasty, the first of which was a savory risotto and spaghetti with seafood which had prawns as ingredients not cleaned by the thread of excrement on the back and a rotten prawn, these were the ingredients of this dish. The evening ended immediately. At the checkout they just took away his spaghetti and, faced with their complaints, they said that it wasn't their job to clean the prawn. You don't improvise as cooks. They said the fish was fresh. However, the chef should better control the food he cooks and dishes. My mom was sick all night. They will never see them again. At the very least, what remained of the dinner should have been offered as compensation for the sad episode. We must assume our responsibilities and be humble in the face of our mistakes.