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Contribuiți la feedbackRestaurant of honest and well preserved local dishes. rather classic as a pig jumps to the Provencal thigh or candy to the tapnade. kitchen also abats that are not common in most restaurants. accept groups. It's better to book.
What a welcome! service and charming boss, gourmet cuisine, exceptional wine menu at a sweet price! I had a good time, thank you!
Pleasant place, warm decoration, friendly waitress, listening and listening to guests. more meals with good homemade products very well cooked: dried with lamb larvae; lean garlic sauce with small vegetables; rabbit with trumpets-de-la-mort; chocolate melt and panacotta everything was delicious. Bravo to the chief
Traditional restaurant very friendly, offering quality cuisine for a reasonable price. a neat and pleasant service
A good restaurant, for a stop at the foot of the ventoux, not to miss, very good value quality price, from beginning to end, very nice service, and home cooking.