Solar Branco Eco Estate - Sao Miguel

Finding vegan eating is not easy on the island, so we were very grateful about this special experience we made. the vegan cozido, vegan ice cream, homemade brot, gin tasting. so delicious!

Solar branco 's vegan cozido is not just about eating, it is about the entire experience. when they arrive, caz it will be for a 20-minute drive to the traditional volcanic vents where natives fall their cozidos to cook in sulphur steam for 8 hours. they get in the delicious smell of one-pot all the way to home, where they are then greeted in the gin library and treats a little of the history of gin, as well as admire the wonderful gins in the offer in ali 's collection. the team then lets them a private dinner with wine, alcohol-free drinks and the vegan cozido as well as home made brot. for dessert we had beautiful homemade vegan ice cream. what we really appreciate was the focus on local, seasonal products caz sources all on the island and is very special about using what is the best of the season. the vegan ice cream had even harvested mint from the atrium! eating is delicious, but what they really get is the entire experience on which eco-immobilies hosted and learn more about the island. if they are lucky, they will meet some furry friends. if we had more time, we would have stayed in the hut and have experienced some of their offers. a truly 'eco' being in the heart of him with wonderful and generous hosts. it is really something completely different to experience on magic sao miguel.

Marcação prévia e pagamento antecipado foi necessário. Fomos jantar. o casal lá e caroline (inglês nos recebeu de uma forma quente, animada e relaxada. Fomos os únicos a jantar. a mesa colocada no pátio com uma vista magnífica onde poderíamos assistir o pôr do sol. nós fomos servidos de um grande gin (de acordo com isso, nós éramos antes da maior granada privada de gin da ue e talvez do mundo! Mundo . houve limonada (vinho delicioso e vermelho (figo do jardim. para entrada houve um úmus (muito bom! saborear com pão e pimentas! Então finalmente veio o cozido sob a terra nas vans. é uma versão vegan adaptada pela caroline, que leva produtos sazonais e locais. diferente, mas muito bom! para sobremesa serviu-nos abacaxi (muito bom! e um sorvete de chocolate vegan e menta com batatas fritas de chocolate feitas pela caroline! Adoramos a experiência e voltaremos com certeza na próxima rodada de San Miguel! atualizado a partir da revisão anterior em 2020-09-03

En una isla donde el rancho ganadero de indotria domina casi todas las opciones gastronómicas, el estado solar branco eco ofrece la experiencia tradicional de saborear una cozida (ganso de cocina baja (aprox. ¡7hs! hecho en las caldeiras volcánicas. y esto muy bueno. con ingredientes locales y estacionales, más locales, imposibles. ¡Gracias por la experiencia!

Finding vegetarian or vegan places to eat is limited on this island, thankfully we found this place that specialises in a vegan cozido dinner. This is a tasty take on the traditional meat-based dish. Loved it and would strongly suggest everyone tries it!