Bodeguita Reyes - Santiponce

After touring Italica a must visit my wife and I had lunch here. The restaurant is about a 15 minute easy walk from the ruins but well worth it. In short, it was excellent. We had flamenquin which we had never heard of but was recommended by the waiter. I’m sure we were the only non-locals but the service as well as our lunch was perfect. If you are staying in Sevilla as we were, the bus stop is only 100 meters away so catching the ride back was no problem. Thumbs up all the way around.

If you want a a great local meal at fantastic prices, come here. Be adventurous and mingle with the real locals. This is no tourist trap place. The food is fantastic. The waitress had 8 tables and we were never left wanting. We started with the cheese in oil. It is the local cheese that is like a Parmesan yet different enough on the palate to not be, it is in the local olive oil. I had the San Jacob Castro de jamon de York. Basically a bread rusted fried ham packet of delight. It comes with egg potatoes and and a pepper. The eggs are perfect sunny side up and has flavor. My wife had the pork steak version (Churrasco de cerdo). The aioli accompanied the meal was perfect. The price makes this my top choice on this trip

Excelente precio de calidad, excelente servicio y muy agradable y profesional.

Carta simple. Buena cantidad/precio con una calidad muy aceptable.

Muy buen lugar para cocinar y comer muy bien a buen precio y super bien atendido