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Contribuiți la feedbackThis club, open to the public, is a hidden gem in miraflores. the menu is essentially food from chiclayo (northern peru), but it is always consistent and great. one day I brought several colleagues to lunch and we started with a ceviche. fish and seafood, as always great. then most of us asked for the boned kabrito (baby goat) accompanied by an innovative dish called tacupato (tacu tacu from arroz con pato) a great creation and an immediate favorite. on the second day we were invited by a friend and I had the aroz con pato and my wife the classic sudado. some of our friends had dessert in a classic king cong from lambayeque. a highly recommended place to go great; However, they can only pay with cash, unless they are a club member.
I was brought to the restaurant by a friend in lima. the food was delicious! the whip was fresh and plentiful. we also had the duck and a seaford court with garnel and calamari. the place was filled with natives.
Ceviche is the best part of the great Peruvian cuisine and the north of peru is known for the best whip. club lambayeque is a no-frills restaurant with great food and great service as a very reasonable price. amazing value for money.and just a few minutes walk from the lum.
Went twice in three days for lunch. I had a great service each time from the second you entered (first time by car, second time in bicycles). Highly reccommend the Seco de Cabrito and the Arroz con Pato (both area availble deboned -we did). The...ceviche is very well seasoned, I enjoyed it very much. Also had Tortitas de Choclo, made of corn, as appetizers, and was impressed by them. Beer, as usual we had Pilsen one of the best beers in Peru... Make sure it's supercold. Pricing was about soles dollars) for two, ordered the tortitas, ceviche, cabrito and arroz con pato... Great cuisine... Will return for sure... BTW this location is only open for lunch, to
This kitchen is one of the best of peru. the restaurant has restyled the whole main room, and it looks great. eating is very tasty, but as chiclayan I think it could be better, but is quite acceptable. the price is fair and the music and the other products such as cassinelli champagne (famous soda in the north of per are typical for the region. the only thing that was terrible: the bathroom. it was dirty, the urinals were disabled. overall is a good restaurant to go and taste quite delicious dishes.