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Contribuiți la feedbackPizza oven. large dough. very kind owner and karaoke I think every week.
We stayed at dinner in this lovely and welcoming room with some relatives my compliments first of all for the reception, then for the service and first for the good pizzas and other dishes compliments to the hospice and all his staff, a desire to make so much sense in a job that you do with so much love and dedication thanks
Friendly staff . excellent pizza whole species. that it is really difficult to find well. with fresh and genuine products. We celebrated my daughter's birthday, and despite a couple of kids. They left us all the space and time. even if the evening service started. ideal for children with an outdoor space provided by garden and games. and for those who love pistachio like me. bhe the pesto at pistachio is to try...euoerr
The fact that you can have pizza with classical pasta or with the frame in Neapolitan style high, already ranks it as top pizzeria, then taste it and be surprised by the goodness and quality of the product. 10 carbonara, delicious self-produced bread, friendly and kind service, young and fresh local, just like his chef Oreste, a combination of passion and professionalism. highly recommended.
Modern room with excellent products, pizza with 72 hours of leavening to Neapolitan, or 48 hours of leavening to Tuscany. both pizzas are very good and digestible. first abundant and good dishes. friendly and very professional staff. the room has a garden for dinners and outdoor lunches.