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Contribuiți la feedbackFamily friendly, small but very clean. Really great cuisine, especially fish dishes, something not usual to find in the mountains. Excellent tortelli and pici. Really special pizza. In these few days we stayed there, we were really good. We will definitely come back!! !
We were in this restaurant almost by chance eating a pizza. We liked it very, low, digested very well. We went back to eat fish. It will seem strange but it was exceptional, pee to sepia black with prawns, fried. The expense is contained and the staff is very nice to start with Cristian. The place is simple, clean and have rooms. I recommend it. It's on the road 1km from Santa Fiora direction peak. They told me one can book what you want and take it home.
Lunch with friends, it was the third time they went to this restaurant: spaghetti with seafood and fried fish with excellent white wine. To follow dessert and coffee Like the other times really great, price more than honest. Nice owners. To try: we will return shortly.
Stop in five for lunch we opted for Earth menu even if they are specialized in fish, and we did great because their beans to the egglet are really exquisite, the spaghetti cacio and pepper delicious, the fried vegetables very light and special. The wine of the good and cheap house and delicious desserts. The super light account. If we pass again we will definitely try the fish too
I was invited for a fish lunch at the Caminetto. The idea of going to eat the fish at the fireplace (almost 690m slm, an hour and a half drive from the sea) tickled me a little: so, how did it go? We were four. We opted for a mixed appetizer for two. There are four specialty CATINELLE: 1. marinated salmon the most normal, nothing but 2. zuppetta mussels and clams good 3. warm sea salad good and fresh 4. mackerel with red onion of the fabulous wild. We continued with 4 first, with generous portions: 1. clam dumplings 2. packs with half a lobster 3. Sea rice and, for me 4. pici a nero si seppia con prawnroni e tomatoes. All very satisfied. My pitches were really good. Huge and buttery shrimp. Finally, an open edge in half and grilled with duchess potato croquettes. Really good, we split it up dragging us. No one dared to take dessert for too full. Coffee and grappa offer. I don't know the prices but in the menu the dishes have quite popular quotations.