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Contribuiți la feedbackThey open at 17:00, I heard the opening at 16:00, but the opening at 17, is not tolerable.
Pizzas and focacce really good, kind staff, kind and kind... What more do you want? For a quick lunch or snack, I'd say it's ideal. Service: dinner in food: 5 service: 5 atmosphere: 5
We had lunch in Miki on Saturday, September 17 during a walk on the Amiata I, my wife and our Maltese Mirò. The place is small but very nice, the pizza to cut is great and also we took two sweets a semifreddo and a nice piece of chestnut both made by them and very good. The very beautiful lady brought us to the table also the bowl with water for myro. If you pass from Santa Fiora I recommend a stop in Miki.
Very kind all, great pizza. Recommended Service: Take out Meal type: Other Price per person: €10–20
When a small cut pizzeria becomes an Institution there can only be an explanation: Excellent product Special people. And this is the recipe for you from... Miky. The name itself says it. There is pizza for you, it is the client put in the first place and for him there is the pizza that here is special, long leaven dough, light, thin pasta but with personality, abundant and of excellent quality; and then there is Miky, the owner who works incessantly but does not forget to welcome and above all to smile spontaneously and engaging, as well as his collaborator. This is a cheerful and relaxing pizza, which does not give air. Here is the substance of simple things that do not need frills. And also the price quality ratio is great. I tasted margherita pizza, the subtlety and onion and the stuffed sconce, all great. And I can't wait to come back and taste the others.