La Boca - Santa Ana

A really great time. Service was exceptional and our waitress was fun and personable and had great suggestions. We ordered everything at once but the entire meal was perfectly paced. Standouts were the flank steak with caramel sauce (it really works! the beets and the warm baguette, which was amazing. Skip the paella. It’s the most expensive item on the menu and only fair. The serving for one will easily be enough for 2-4 people if you order it.

Amazing food and drinks! We had paella, sourdough, and olives and all were amazing! We tried a variety of white wines as well as the sangria and all of them were amazing. The service was a bit odd but nothing bad, we just overheard a lot of chatter sitting at the bar which was entertaining. Great place overall!

Great food and service! If you want to try Spain food, definitely don’t miss it. The restaurant is located near the Art museum, one street away from the Central Park, immersing itself a peaceful atmosphere. We ordered classic seafood paellas, it’s a bit watery than I expected, but definitely have a special taste. Sebastian is amazing! I didn’t expect too much since it has ‘cherry’ I am not a fan of traditional jam cherry), but they are house special cherry made by the restaurant. Good combination of sour sweet cherry jam and cheese, with hard tart shell. Highly recommended this dessert. That’s for the great farewell meal before we leave Santa Fe.

The paella is one of the best I’ve had in years (including Madrid). Friendly staff, very good wine selection.

Good food but a bit pricey. Paella classica is delicious but too salty. Service is good.