Ahorner Christian

One of my favorite things is the hike of the Austrian landscape in autumn. another of my favourites eats good food. after a nice 3-hour walk I had an appetit and my friend worked up, and I decided to have a bite. am gasthaus ahorner, who has been famous since 1897. the place was huge, and we had luck getting a table. the mood is usually Austrian, with a bit of live folk music (but I don't know if they are always there). service was friendly. the court of the day was the geese, but we chose the bubble stone gourmetpfandl, which is a pan of delicious juicy medaillons of pork fillet in a choice either pfeffer cream sauce or scrub and cranny sauce. accompanied by fresh, bursting with light green brokkoli, a kartoffel pink and what looked like an early roll, but was actually smeared in baked cartoa. O.M.G at 14,50 € the court also comes with an amazing mix of salat (pumpkin, kohl, green and more). the dish was satisfied enough that I could have eaten only 3/4 of it, but tasty enough that I ate it all. To wash it off, I enjoyed the organic zwick beer (it is neither clarified nor pasteurized). we had luck getting a table. bookings are recommended.

One of my favourite things is hiking the Austrian countryside in autumn. Another one of my favourite things is eating good food. After a lovely hour hike, I had worked up an appetite and my friend and I decided to have a bite to...eat at Gasthaus Ahorner, which boasts hospitality since The place was bustling, and we were lucky to get a table. The vibe inside is typically Austrian, with a bit of live folk Music (but I don't know if they're always there). Service was friendly. The dish of the day was the goose, but we opted for the Blasensteiner Gourmetpfandl which is a pan of deliciously succulent medallions of pork fillet in a choice of either pepper cream sauce or mustard and herb sauce. Accompanied by fresh, bursting with bright green broccoli, a potato rosti AND what looked like a spring roll but was actually mashed potato in pastry.... O.M.G. At the dish also comes with an amazing mix of salad (pumpkin, cabbage, greens and more). The dish was satisfying enough that I could have eaten just of it, but delicious enough that I ate it ALL. To wash it down, I enjoyed the BIO Zwickel Beer (it is neither clarified nor pasteurised). We were really lucky to get a table. Bookings are recommended.

We were a larger group of hikers who had been registered but arrived a bit earlier than agreed. but you were very...More

Simple country house with an excellent kitchen, there can be a bonfire cook for some dishes. personal service from denseniorchefs, friendly and nice.

The small place st. thomas on the bubble stone is built on granite, a great view lifts the mood, the gas house maple ensures an additional high. regional is varied and tasty prepared, service is easy and friendly.Security should be reserved, especially on Sundays or holidays.