The Tennessee Truffle - Sanford

The scrambled egg arrived slightly wet, which isn’t usually my preference, but once I tasted it, I was blown away. It was so perfect that it didn’t need any seasoning—no salt, no pepper, just pure perfection. I washed it all down with a refreshing glass of orange juice and left feeling completely satisfied. While you might spend a bit more at The Tennessee Truffle, I promise you’ll taste the quality in every bite.

The food was excellent. The crispy ribs and pork belly were absolutely delicious. The staff was friendly and attentive, too. I will definitely return!

Wow! This was the best meal I've ever had! Chef Nat is incredible! Food: 5 stars, Service: 5 stars, Atmosphere: 5 stars.

5 stars, without a doubt. Nat is awarded the title of Best Chef in Sanford year after year for a reason. The brunch and dinner offerings here are simply outstanding. A must-try! Enjoy!

The food and service are delicious and amazing. Ambiance of a slightly different time in Tennessee when hip was hopping and the fish were jumping. Irv Stephens