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Contribuiți la feedbackI am writing this review just to say that this Greek restaurant is not the best but it's totally worth to visit. Fresh ingredients not professional cooks...
I was there for the first time today. It was so beautiful and the food was incredibly delicious. I can only recommend it... I'd be happy to go back for a second and third time. Please keep it up! Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options: Free of charge parking lot
Mahlzeit: Abendessen Preis pro Person: 30–40 € Essen: 5 Service: 5 Atmosphäre: 4 Empfohlene Gerichte: Pikilia, Loup De Mer, Riesengarnelen und Tintenfisch, Souflaki-Spieße, Lammkotelett, überbackenes Gyros, Knoblauchbrot
We held our Christmas party there. There was a group of 25 people invited that gave us the pleasure of being served separately in cultivation. The drinks came quickly and were also refilled regularly. 3 waiters took care of us, which was highly recommended. Since not everyone wanted an appetizer, simply add baguette to Zaziki, which was not voted, but nevertheless felt very customer-friendly. No one had to watch at dinner. Despite special wishes, the main meal came almost simultaneously. The dishes were hot and the Ouzo tasty. I can recommend this restaurant unconditionally. Food is very good, hot and above all it is served almost simultaneously with large groups. Only the size of the part is necessary, but prices have risen almost everywhere and the size has been reduced. You could increase the portions again, even if the dish then costs a few euros more. Parking: There are enough parking directly on the street or on the back of the farm.
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