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Contribuiți la feedbackAs other reviews have noted, the decor is trashy--I could see a moving dolly near the front door on the way in. There was a pile of stuff behind it in a corner. On the way to my table there was a spare chair stacked with coffee table books about Great Britain and Scotland. It was early, but there was only one group--a family--there. I ordered the Haggis. I had recently returned from a week touring Scotland where I grew to love Haggis. It was a disappointment. No neeps, no tatties, just American fries. And the Haggis was served as three over-cooked discs. Terrible. On a good note, I had a superb, single-malt Scotch before dinner. I may go back to try some entrees that got good reviews.
The food was not bad, small, clean, and good service. Was it memorable, not really I'm afraid. Won't be going back but it was a nice place to visit at least once.
Great food! Slightly pricy, but worth it. I only took off a star because they were out of two things we wanted to try, so be aware that when you go in some things might be unavailable even if it doesn't say so on the menu. Still, one of our favorite places to eat!
The others must have eaten at another restaurant. Food was wonderful and good value. The service was great. Only place to get an actual Scottish breakfast in Hampton roads. Will go again.
First and foremost, DO NOT judge this restaurant by it's cur side appearance. My business associate and myself almost made this mistake. Had we driven off we would have missed what turned out to be the highlight of our business trip to Virginia Beach. We decided to check this place out, have one beer and then maybe go somewhere else for dinner. As it turns out we ended up staying for dinner, a few rounds after, and even some entertainment. We started off with a few authentic Scottish brews including Tennents... a rare find in the states. I could not finish the large order of fish and chips which had been cooked perfectly. My associate really enjoyed his Scottish meat pie deep fried. What sets this pub apart from others is a true family atmosphere. Not only were patrons ranging from 3 years to 70+ years, but the entire experience is overseen by the family who owns it. Our waitress was the daughter of the owners; Dad was working in the kitchen while Mom helped keep the front of the store running smoothly. We were also fortunate enough to pick a night when several very talented musicians took part in an acoustic jam session of traditional all Celtic music. The only downside to our evening was that they were already sold out of their world famous Scotch Eggs. Mither told me that if I call ahead the next time I'm in town they would save some for me... can't ask for more than that! If you're looking for a darkly paneled pub with funky low lighting with Guinness posters bought at Spencers Gifts hung on the walls with mini-kilted waitresses who couldn't find Scotland on a map bringing you your Bud Light this is NOT the place for you! But if you want truly authentic Scottish food cooked honestly and served by a warm, caring staff, The Highlander is not to be missed. In centuries past it was a tradition in the Scottish Highlands to offer travellers your hospitality. This tradition is still alive at The Highlander.