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I had a chicken dish here that was presented very nicely. Great Sangria drinks and nice atmosphere with a good bar. The decor was different yet interesting.
We came for a drink, and we asked for moscow mules and they served beer with ginger!! Then I asked them to change the coctel for a savignon blanc and it was un...
Mai multAtmosphere of the restaurant is very nice. Food was disappointing however. Goat cheese croquetts tasted nothing like goat cheese, it was full of rice and filler...
Mai multNice restaurant, eclectic decor, spanish mediterranean tapas, we had a great dinner and the sangrias were drlicious!
Located next to the railroad track in Avenida La Luz (Barrio Escalante) it offers very good mediterranean dishes.Recently they open a new area with a bar luckin...
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Mai multExcellent! Very nice place, rich food and good price. We went with a prize that we won and they treated us super well, fixed we'll be back.
Delicious, spectacular attention, respectful, scortesy of a Wilmer seed, in general the staff stands out for the good attention.I recommend visiting you.
It's the first time I've come to eat. Lunch was very rich. Customer service is excellent. And the place is very chiva! I'd definitely be back.
Delicious everything!!! In short 5 stars for the food. Customer service 3.75
Just go for a drink, after going to the National Stadium and then the quiet and respectful spot!
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Mai multThis restaurant has enjoyed it very and it is a unique history and location. the service was fantastic and it was amazing.
A trendy restaurant especially on romantic radiation. great atmosphere with decent price delicious food. I think the drinks are not overpriced. very attentive w...
Mai multAwesome place, good vibes.beer on tap .super friendly and helpful staff.not much English spoken but with translator app we made it work. The fajitas were so goo...
Mai multGreat atmosphere excellent eating. needs a little more English translation on the menus and some of the wonderful server would also be helpful
The most delicious meal I had in the 3 weeks, we were in costa rica. heavy fish with vegetables and potatoes.
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