Sun Rise - San Francisco

I had the vegan soyrizo, black beans, rice and because I have a major sweet tooth the vegan French toast. It was all so incredibly delicious. The best part is a whole separate section with 8-10 vegan options. I would definitely come back here again.

This place is great! the vegan breakfast burrito is fired! and they have coffee with soy milk. a great place to the breakfast. eating is always served piping hot and fresh made. check hours online because they are not open daily and close them early.

I have been vegan for about 21 years like 21 jump street like 21 the jersey that has been dominique wilkins for the atlanta hawks, while I have thrown down a tomahawk dunk. what do I do in my 21st year as vegan....well I get a vegan brunch writing this review. recently it went to sunrise restaurant for brunch. it is a brunch spot as open morning 7 clock to 15 clock. it is latino restaurant meets standard americana dinner. there are eight vegan options that I saw on the menu. I went with the vegan breakfast burrito. it came with buzzing, rice, soy, hash brown, sweet, avocado. the salsa it came w/ packed some serious heat. So if they like spicy eating, this is the place for them. the vegan breakfast burrito was solid, affordable, pretty direct forward. better than eating was the service as it is a mom pop shop. I felt the warm hospitality of the server that feels welcome, making the difference in a dining room experience. a critique of the menu is that the eight vegan elements are randomly placed from number nine to number 43. would appreciate all the vegan elements listed together to decrypt the menu. Other vegan items include fajitas, French toast, more. they should choose for a vegan brunch when in the mission.

This is my go-to for early morning vegan eats in San Francisco. Their vegan breakfast burrito with house-made soyrizo, vegan french toast, tofu scramble, and vegan pupusas are all delicious. The family who runs Sun Rise is also amazing and continue to add new vegan options to their permanent menu every so often. Prices are reasonable and the service is great.

Several vegan options available. The burrito was really small but tasted all right, but the pupusa was stellar! I got the loroco one, which was the most Salvadoran option. I don’t know what the deal was with the salsa: it was very liquid-y and tasted like a shot of tomato juice. The curtido (coleslaw) was okay, too. Service is fairly slow, so don’t go when you’re in a hurry.