Sichuan Home - San Francisc

Great food and very friendly service. Highly recommended.

The food was great, good service as well! The waitress (or owner? was a bit cheeky, she asked us to pay by cash at the first and push for more tips at the end. Apart from that, this is a good place with great spicy food.

This was fantastic, possibly the best Szechuan I’ve ever eaten. The spice levels are no joke, but the flavors nonetheless are really deep and complex. Favorite dish was the beef on special chili sauce. If you eat beef and can handle seriously spicy food, that’s a must-try. The pan-fried chicken was really good, too, but I think next time I’d get the deep-fried version (Chongqing style). The one dish that didn’t impress was the twice-cooked pork. Flavors were okay, but the quality of the meat wasn’t so great, and pork belly with that high amount of fat would be much better if it were crispier. Still, amazing meal, and lots of stuff that on the menu that I look forward to trying next time!

Went on account of Bib Gourmand rec lots of diverse dishes, enjoyed the service and most of the food. Found it can be poor quality meat (lots of gristle and fat left and very minimally cut). Overall good but wouldn’t make a point to return.

Great food and great service! Would definitely go back again.