Salt Straw One Paseo - San Diego

Shahin served us, offering the four in our group samples and good descriptions of the many flavors, making it a very fun experience! The unique flavors—like Brie and fig ice cream, and rosé and watermelon —were delicious to try! We were all very happy with our choices, and would definitely go back again soon.

This restaurant is overrated. The main appeal was supposed to be the exotic flavors of ice cream, but after tasting, we were left with more conventional options that didn’t justify the long wait. One thing to keep in mind is that you can request a kid-sized scoop, although this isn’t very clearly communicated during the ordering process. We found the regular scoop size to be a bit larger than we preferred.

The ice cream was delicious and Shahim was such a cool person to help us out tasting all of the flavors! ?

I had the marionberry coconut ice cream and the peanut butter fudge caramel ice cream, and I was really impressed with the creativity of the flavor profiles! The service was quick, which I always appreciate. (April 2022 review) Coming from Atlanta, GA, I've found that Hanna's is one of the only two places on the West Coast where I don't feel guilty about straying from Jeni's Ice Creams (the other being McConnell's at LA's Grand Central Market). We thoroughly enjoyed the unique and eclectic flavors! We tried the olive oil flavor and the strawberry balsamic honey black pepper flavor. The person behind the counter was incredibly kind and had great knowledge about the different flavors, plus he was generous with the scoops!

Delicious ice cream and wonderful service! The honey lavender and coffee flavors are great. They let us try many flavors and gave good recommendations. I think the price is fair for the quality and quantity, even though it is on the higher end.