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Contribuiți la feedbackBro first off, the parking is so ass, but wait until you try literally any one of their dishes.Growing up Asian American, living in city heights, this family owned gem without doubt, has never failed in creating the most authentic Vietnamese dishes you normally would find at home, cooked by your grandparents/ or even parents.Some of the usuals we normally order:-Com Tam Nhu Y (Broken Rice Combo) hands down best in town.-Bun Cha HaNoi (Vermicelli Noodles w/ Grilled Pork)-Ca Kho To (Braised Catfish)-Canh Chua (Sour Soup)Def stop by if you're ever having those viet cravings.
Pros:-Decent parking-Prices are good-Com tam is standard-The drinks (sinh to) are cheap than what I am used to seeingCon-Sinh to honeydew and soursop were just okay. They use power and kerns juice.
The best Vietnamese food I have ever taste. This is a small restaurant and the food is amazingly good! Service is great too. Highly recommended.
My favorite bun (Vermicelli-Schale) in the oppositely delicious black and crispy roll, with many crumble, not only salate. fresh and excellent.
Best Vietnamese food I had in USA! And I’ve had Vietnamese food in San Francisco, Los Angeles and New York. The price is also fantastically fair. The food is phenomenal! Unbelievably fresh and delicious. This is a hidden gem in city heights. I found out about it only by chance because of the Street vender style barbecue stand outside reminded me of my home when I was very much homesick. The spring roll, it’s only $4.75! And the roll is huge! With big shrimp and fresh pork belly inside. The sauce is the best I’ve had, very fresh and amazing. The BBQ pork and egg roll with vermicelli 52) is my personal favorite! Haven’t tried other items yet. Their avocado shake is only &3.50 and sooooo yummy in a hot humid day. Just an amazing restaurant. You’ll thank me if you go.