Terrace At The At&t Center

American food, very delicious. Service is awesome even when they are busy. The service was very welcoming and observant. It has a nice feel to it. They have so many good reviews for a reason.

Great view and a delicious buffet with something new every time.

Horrible food. Cold and dirty plates. Way overpriced. $80 for two people. They after getting home and checking the bank account, the waiter added on a $40 tip for himself to my tip. Never again.

We decided to try this instead of carnival fried options at the rodeo . It was so good. We had carved beef, on a table with beautiful grilled vegetables. Another table was an outstanding bib lettuce wedge, corn salad, 7 layer dip Chips, and mixed greens and veggies to build a salad. We all loved this table, so fresh and flavorful. The dressings were really good. Another table was numerous varieties of cheeses fruits. There was a table with scalloped potatoes, squash medley, and jalapeí±o poppers , all delicious. Another entree table had a wonderful pork dish, a chicken breast with a great sauce, shrimp quesadillas, all wonderful. The dessert table was the best of all but dessert is my favorite. Lemon bars, pecan pie, apple cream pie, cranberry orange cobbler and homemade cookies and cream ice cream. Having paid $7 for one tiny fajita taco at one rodeo booth, the dinner price for this buffet was well worth the price. Our only problem was a very rude lady and her boss were acting as lazy gatekeepers, once you passed them, the people at the restaurant were all so nice and our server, Dana, never left us with empty glasses. She was quick picking up dirty plates and made certain we had clean ones. Note, I googled this and realized there is a form you submit to get a reservation.

Due to some issues at the entrance because of Covid, we arrived about 15 minutes late. However, the hostess was already expecting us and welcomed us warmly. We were immediately served a custom quinoa paella, accompanied by vegan cheese and vegetable quesadillas, with a delicious sweet corn soup following shortly after. The buffet also featured additional vegan options like vegetable tacos, beans and rice, along with fruit and salad. A big thank you to Jason for helping to make our night so special! We truly appreciate it.